• Fun for Foodies
 

“Extraordinary Epicurean Experiences” For 2015

Providence, Rhode Island Cooking Classes and Food Tours Offered year-round, available only by advance reservation. The Historic Jacob Hill Inn package includes two nights in a Platinum Luxury Suite* for two adults, two breakfasts and one class or tour for two adults. $650+ Tax Note: some classes on a Saturday in October require a 3 night stay in which case it would be $975+ Tax(Check Room Availability)

  • Wednesday, August 12th 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, August 13th 6:00-9:00pm Dine Around Providence
  • Wednesday, August 19th 10:00am-12:00 Noon Risotto
  • Wednesday, August 19th 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, August 20th 10:00am-12:00 Noon Pasta
  • Thursday, August 20th 6:00-9:00pm Dine Around Providence
  • Monday, August 24th, 10:00am-12:00 Noon 5 Pastas 5 Sauces
  • Wednesday, August 26th 10:00am-12:00 Noon Risotto
  • Wednesday, August 26th 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, August 27th 10:00am-12:00 Noon Pasta
  • Thursday, August 27 th 6:00-9:00pm Dine Around Providence
  • Wednesday, September 2nd 10:00am-12:00 Noon Risotto
  • Wednesday, September 2nd 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, September 3rd 10:00am-12:00 Noon Pasta
  • Thursday, September 3rd 6:00-9:00pm Dine Around Providence
  • Monday, September 7th, 10:00am-12:00 Noon 5 Pastas 5 Sauces
  • Monday, September 7th, 6:00-9:00pm Learn from a Pro: Mediterranean
  • Wednesday, September 9th 10:00am-12:00 Noon Risotto
  • Wednesday, September 9th 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, September 10th 10:00am-12:00 Noon Pasta
  • Thursday, September 10th-6:00-9:00pm Dine Around Providence
  • Monday, September 14th, 10:00am-12:00 Noon 5 Pastas 5 Sauces
  • Monday, September 14 6:00-9:00pm Learn from a Pro: Napoli
  • Wednesday, September 16th 10:00am-12:00 Noon: Risotto
  • Wednesday, September 16th 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, September 17th 10:00am-12:00 Noon Pasta
  • Thursday, September 10th-6:00-9:00pm Dine Around Providence
  • Monday, September 21st, 10:00am-12:00 Noon 5 Pastas 5 Sauces
  • Monday, September 21st 6:00-9:00pm Learn from a Pro: Northern Italy
  • Wednesday, September 23rd 10:00am-12:00 Noon: Risotto
  • Wednesday, September 23rd 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, September 24th 10:00am-12:00 Noon Pasta
  • Thursday, September 24th-6:00-9:00pm Dine Around Providence
  • Monday, September 28th 6:00-9:00pm Learn from a Pro: Tapas & Cicchette
  • Monday, September 28th 6:00-9:00pm Pizza & Wine pairing
  • Wednesday, September 30th 10:00am-12:00 Noon: Risotto
  • Wednesday, September 30th 11:00am-2:00pm Taste Of Rhode Island
  • Wednesday, September 30th 6:00 pm Baking 101
  • Saturday, October 3 9:00am-12:00pm Learn from a Professional: Oktoberfest (Three night stay required)
  • Saturday, October 3 9:00am-12:00pm Mushrooms as a Main Ingredient (Three night stay required)
  • Saturday, October 3 1:00-4:00pm Learn from a Professional: Autumn Desserts (Three night stay required)
  • Saturday, October 3 1:00-4:00pm Learn from a Professional: Comfort Foods
  • Wednesday, October 7th 11:00am-2:00pm Taste Of Rhode Island
  • Thursday. October 8th 6:00-9:00pm Dine Around Providence
  • Saturday, October 10th 9:00am-12:00pm  Autumn Appetizers (Three night stay required)
  • Saturday, October 10th 9:00am-12:00pm Farm to Table (Three night stay required)
  • Saturday, October 10th 1:00-4:00pm Learn from a Professional : Brittles & Barks (Three night stay required)
  • Saturday, October 10th 1:00-4:00pm Learn from a Professional : Knife Skills (Three night stay required)
  • Wednesday, October 14th 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, October 15th 6:00-9:00pm Dine Around Providence
  • Monday, October 19th 6:00-9:00pm Cook from a Farmers Market
  • Wednesday, October 21st 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, October 22th 6:00-9:00pm Dine Around Providence
  • Wednesday, October 28th  11:00am-2:00pm Taste Of Rhode Island
  • Thursday, October 29th 6:00-9:00pm Dine Around Providence
  • Saturday, October 31st 9:00am-12:00pm  Spanish Tapas (Three night stay required)
  • Saturday, October 31st 9:00am-12:00pm Brunch Foods (Three night stay required)
  • Saturday, October 31st 1:00-4:00pm Learn from a Professional : Chicken (Three night stay required)
  • Saturday, October 31st 1:00-4:00pm  International Desserts (Three night stay required)
  • Wednesday, November 4th 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, November 5th 6:00-9:00pm Dine Around Providence
  • Monday, November 9th 6:00-9:00pm Learn from a Pro: Italian Side Sides
  • Wednesday, November 11th 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, November 12th 6:00-9:00pm Dine Around Providence
  • Monday, November 16th 6:00-9:00pm Learn from a Pro: Pizzette Al Forno
  • Wednesday, November 18th 11:00am-2:00pm Taste Of Rhode Island
  • Thursday, November 19th 6:00-9:00pm Dine Around Providence
  • Monday, November 23rd 6:00-9:00pm Learn from a Pro: Pizzette Al Forno
  • Wednesday, November 25th 11:00am-2:00pm Taste of Rhode Island
  • Monday, November 30th 6:00-9:00pm Learn from a Pro: Marche Region
  • Wednesday, December 2nd 11:00am-2:00pm Taste of Rhode Island
  • Thursday, December 3rd 6:00-9:00pm Dine Around Providence
  • Monday, December 7th  6:00-9:00pm Learn from a Pro: Night in Rome
  • Wednesday, December 9th 11:00am-2:00pm Taste of Rhode Island
  • Thursday, December 10th 6:00-9:00pm Dine Around Providence
  • Wednesday, December 16th 11:00am-2:00pm Taste of Rhode Island
  • Thursday, December 17th 6:00-9:00pm Dine Around Providence
  • Some classes may be full or  no longer available with this program.